This Sunday on Trevor Blackman Now, we start close to home, move into the kitchen and finish by handing over the microphone.
After a summer of record heat, South East London resident Ben Corston joins me to talk about climate change and what a global crisis now means at a local level.
We discuss how London prepares for hotter summers, the impact on vulnerable communities and our health services, and where responsibility sits between individuals, councils, government and major corporations.
Most importantly, we ask: what can we start doing locally now, before another summer arrives?
If you’re interested in connecting with Ben or continuing the conversation about local climate issues, email:
2 Badda Becomes Chef Badda
Then we know 2 Badda as an artist, poet and musician — but this week we discover another side.
He swaps the microphone for the kitchen as Chef Badda, ahead of his Fine Dining Dinner on Friday 2 October, from 7pm–10pm.
We talk about where his love of cooking began, why food is another form of creativity and, of course, whether there’s any new music on the way.
Follow 2 Badda:
📱 @2badda on social media.
Tickets for Chef Badda’s Fine Dining Dinner:
Eventbrite – Chef Badda's Fine Dining Dinner
Indie Avenue Takes Over
And after one o’clock, Trevor Blackman Now hands over the microphone.
Bekka Whitney launches the first of her monthly Indie Avenue takeovers — 50 minutes dedicated to independent music and artists who don’t always get the space they deserve.
Independent artists. Minority voices. LGBTQ+ artists. Older artists. New sounds.
Because great music shouldn’t depend on fitting somebody else’s idea of who deserves to be heard.
Follow:
📱 @bekkawhitney
📱 @jadafunkcollective
📱 @acapella360
📱 @destined2beblessed
Trevor Blackman Now — Sunday from midday on Maritime Radio 96.5FM.
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